The North Beach Pizza Lover’s tour with food writer GraceAnn Walden is a complete North Beach experience including Italian history, food knowledge and a spectacular stop at Tony’s Pizza Napolitana. Starting at 10 am on Saturday, April 17, guests will dine on salad, green beans with garlic, meatballs and 3 kinds of pizza! The tour will also go behind the scenes in a focaccia bakery, a chocolatier and a professional kitchen, and visit a butcher, shrine and ceramic store.
